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July 2, 2024
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From the Desk of Chloe Kowalyk: Editor in Chief

From the Desk of EJ Jacobs: Life & Arts Editor

From the Desk of Jace Jacobs: Asst. Scallion Editor

From the Desk of Nicole Thorson: Art Director

From the Desk of Henry Domst: Design Editor

From the Desk of Sierra Mills: Chief Copy Editor

[SATIRE] An interview with The Bachelor’s winner, Henry Domst

[OPINION] What COVID-19 inadvertently taught us

ITS unveils stratigic plan for technology

Dr. Kathryn Kendall takes on enrollment

The Leader

Food

News

FSA serves up a helping of changes at Willy C’s

Contributor to The Leader
JAINA BERARDI  Special to The Leader  Since planning began for the Fall 2022 semester, the Faculty Student Association has been making many changes and updates to the food systems and offerings on Fredonia’s campus.  In the wake of Blue Devil Grill’s closing, several options from their menu have been transferred......
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Life & Arts

FSA x Honors to ring in the holiday season with food and community

Contributor to The Leader
ABIGAIL MILLER  Staff Writer From Thanksgiving turkeys to Christmas hams, the holidays are a time when food is often on the forefront of people’s mind. This holiday season, the Faculty Student Association and the Honors Program are collaborating to offer honors students a free interactive cooking demo at 4 p.m.......
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News

FSA Board of Directors fills student representative positions

Contributor to The Leader
WILL KARR  Life & Arts Editor  In recent years, SUNY Fredonia students have been candid and vocal about their feelings regarding Faculty Student Association’s (FSA) food offerings on campus. Junior political science major Sangai Keita, however, believes that expressing opinions is not merely enough, students need to turn words into......
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News

SUNY Fredonia professor proposes edible landscaping on campus

Chloe Kowalyk
CHLOE KOWALYK Managing Editor  Imagine a SUNY Fredonia filled with fruit-bearing trees and freshly grown vegetables plentiful across campus. Students could harvest these crops each season, and could implement them into healthy meal ideas while in college.  The campus would be filled with healthy and edible greenery for all students......
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News

Cranston Marche introduces variety of healthy and allergy-friendly menu options

Contributor to The Leader
ALYSSA BUMP Editor in Chief Dining on campus has looked a little different for SUNY Fredonia students lately. Since the closure of Blue Devil Grill, Tim Hortons and FREDExpress, the Faculty Student Association (FSA) has worked to bring a variety of food options to the remaining dining facilities on campus. ......
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Opinion

[OPINION] Eating on campus is difficult: FSA could improve

Contributor to The Leader
GABRIEL GONZALEZ Special to The Leader As a senior business administration management student, I have witnessed several issues with campus dining since my freshman year. Starbucks, being the only place that I prefer to go, always has enormous lines out the door. This not only creates issues for the people......
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