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Fredonia NY
July 3, 2024
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From the Desk of Chloe Kowalyk: Editor in Chief

From the Desk of EJ Jacobs: Life & Arts Editor

From the Desk of Jace Jacobs: Asst. Scallion Editor

From the Desk of Nicole Thorson: Art Director

From the Desk of Henry Domst: Design Editor

From the Desk of Sierra Mills: Chief Copy Editor

[SATIRE] An interview with The Bachelor’s winner, Henry Domst

[OPINION] What COVID-19 inadvertently taught us

ITS unveils stratigic plan for technology

Dr. Kathryn Kendall takes on enrollment

The Leader

Food

Life & Arts

How to support small businesses while social distancing

Contributor to The Leader
GIOVANINA VANCHERI Special to The Leader With everyone moving toward social distancing and businesses everywhere closing their doors, it can be pretty difficult to support restaurants and stores around your community.  Supporting small businesses is important to me, (it is quite literally the foundation of my blog), but it is......
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Opinion

Thoughts from a fed up fast food worker: Why you should stay home

Contributor to The Leader
ISABELLA DISTEFANO Assistant Social Media Manager As a fast food worker, I have seen a lot of interesting people over the years. This job has given me the experience of working with the general public. Now more than ever, I am deeply disappointed with the public, but I’m not shocked......
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Life & Arts

WNYF’s new cooking show: ‘Jen’s Kitchen’

Contributor to The Leader
MARCIA HUNT Special to The Leader Fredonia students Jennifer Morello and Olivia Connor present a new cooking show on WNYF-TV, the campus television station. The show, titled “Jen’s Kitchen,” will explore the food from various New York State regions. Connor, a senior biology and art major and Morello, a junior......
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Scallion

University Police accepting fines in the form of points

Contributor to The Leader
DOM MAGISTRO Asst. Scallion Editor Recent studies show that approximately 42.069 (nice) percent of students at Fredonia have committed some form of parking violation on campus while working on their “four” year degree. This is a 200 percent increase from 1985 when college students did not have to pay to......
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Scallion

My exams are coming up and I don’t feel like writing, so here’s a list of pasta types I like

Contributor to The Leader
JOSEPH MARCINIAK Editor of the Scallion Hi everyone. I know you all expect top-quality content from me every week, but alas, I am feeling quite lazy. Instead of some amazing article about the news or some hot take on a campus issue, here’s some different pasta types I like, in......
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Scallion

FSA Bakeshop struggles to meet student’s order for 10 tons of gingerbread dough

Contributor to The Leader
JAMES MEAD Patio BBQ Enthusiast The FSA Bakeshop, one of FSA’s many special events, offers a festive selection of cookies and cookie dough — but if you want gingerbread, you’re fresh out of luck. The Bakeshop was sent reeling this Monday after a sophomore, Noelle Carol, ordered 10 tons of......
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